A soup to strengthen you after a trip to Biggesee or the Atta Cave in Attendorn is really something great!

– with dumplings, egg custard and more

– slightly spicy, with lots of pieces of beef

Sometimes we also have other soups on offer.

with rocket and parmesan

and baked with cheese hollandaise

Short-roasted beef, pork and poultry, with herb butter, bacon beans, roasted potatoes and salad

Pork fillet topped with mushroom cream sauce and homemade spaetzle, then baked with cheese, served with a salad

A classic from the Sauerland – with us on Röstinchen!

Schnitzel on roasts covered with mushroom cream sauce, topped with a fried egg and served with a salat

Have you been to the Elspe Festival and watched a story by Karl May? Then this is something for you!

with barbecue sauce, grilled potatoes, herb cream and coleslaw

with balsamic shallot sauce, served with roasted pork and salad

There's always something wild - especially after a lovely hike through the Frettertal

with spaetzle, apple compote and cranberries

with house dressing or vinegar-oil dressing and baguette

with sautéed cocktail tomatoes and mushrooms on rocket

- filled with marinated chicken fillet strips, cream cheese and salad with house dressing
or

with hollandaise sauce or melted butter, with boiled potatoes or croquettes

plus baguette bread

Cordon Bleu stuffed with asparagus, cooked ham and cheese, with croquettes

on asparagus and tomato ragout, with a salad

with a liquid core, plus a scoop of vanilla ice cream (duration approx. 20 minutes)

Homemade chocolate ravioli with quark and cream cheese filling

on berry ragout

(lactose-free)

-a sweet temptation with three types of dessert

with berry sauce and cream

A harmonious composition of Kemper's characteristic rye whiskey and a noble chocolate note. A special whiskey with a strong wooden tone, spicy caramel and the scent of vanilla has a very special taste thanks to the subtle hint of delicate chocolate made from Criollo cocoa bean chips.